Southern Tanzania

From its stunning wildlife, Zanzibar’s beaches, cultural heritage and Mount Kilimanjaro, Tanzania is on many travelers’ bucket list. The year-round safari destination attracts adventure enthusiasts interested in trekking Africa’s highest peak and seeing the Serengeti’s Great Migration and Ngorongoro Crater. Contrasting this, Zanzibar’s pristine beaches and historical Stone Town draw beachgoers and history lovers. While northern destinations are extremely popular with tourists, and Envi Sisini Serengeti’s new luxury tented camp should be on everyone’s bucket list for 2025, exploring national parks in the southern circuit of the country with fewer crowds is a great option for those who are looking to uncover Tanzania’s hidden gems.

“Dar es Salaam, Tanzania’s largest city, is the gateway to Southern Tanzania and Zanzibar’s beaches and a good focal point when starting to plan,” according to Anja Naude, Go2Africa’s African Safari Expert. She continues, “The National Parks of Ruaha, Nyerere, Mahale Mountains and Katavi, offer a piece of rather remote and untouched Africa, and it’s rated as one of the most exclusive wildlife experiences on our continent. Other than having the animals all to yourself you can also enjoy boat safaris and walking safaris. Over and above that, it also easily pairs with some fantastic beach destinations, the best of both worlds, bush and beach.”

Whether you are interested in seeing the Big 5, experiencing the great wildebeest migration, swimming with whale sharks, or chimp trekking, here are some of the hidden gems in southern Tanzania for every type of traveler.

Part of the 17,000 sq mi Rungwa-Kizigo-Muhesi ecosystem, Ruaha National Park is a wildlife haven and is home to one of Tanzania’s largest elephant populations (around 10,000). Along with a rich variety of over 570 species of birds, the vast landscape is home to lions, cheetahs and the endangered African wild dog. Located at the center of the country, it is one of the largest national parks in Tanzania, but interestingly only about 1% of visitors to Tanzania go on a Ruaha safari. It is known as one of Tanzania’s best-kept secret safari spots and the dry months of June to October are best for a Ruaha safari. Perched among giant granite boilers with bird nest thatched roofs and wooden shutters, Asilia’s Jabali Ridge is the ideal spot to stay while at the park as it presents open views across the Ruaha savannah stretching all the way to the Mwagusi River. Its eight expansive suites are adorned with African-inspired décor, while the lodge is strategically positioned in the prime game viewing area of the park, where large herds of elephant and buffalo are frequently watched by resident prides of lions.

Nyerere National Park is Africa’s largest National Park and also remains relatively unknown to outsiders.

Nearly four times the size of the Serengeti, this massive conservation area is home to Africa’s Big 5 and all the top predators and is a real highlight on the southern circuit. Nyerere isn’t subject to the restrictions that govern Tanzania’s other national parks, so along with game drives and river cruises, travelers can go on guided walking safaris and have the opportunity to see the Big 5, the largest populations of endangered wild dogs, and more. With a name that translates as ‘Heart of the Selous’, Asilia’s Roho ya Selous is set on a hill overlooking the Rufiji River where elephants and buffalo herds make their way to water. Equipped with their own private veranda with breathtaking views and a natural air-conditioning system, the eight tented suites are newly built and being close to Lake Manze and Lake Nzerakera, guests are afforded the best game viewing in the reserve.

Accessible only by boat, Mahale Mountains National Park is known for its lush forests, lakeside beaches and chimpanzee treks.

The truly hidden gem was born out of a need to protect the thousands of chimps that call the region home and because of this, it is home to the world’s largest known population of chimpanzees. The best time to visit is from July to October for chimp trekking, the lake’s footprint-free beaches are perfect for snorkeling, fishing and kayaking. Along with its 250 species of tropical fish to a variety of birds and butterflies as well as other animals in the forest like leopards, bushbucks and bush pigs, visitors can expect the most incredible sunset views. Offering lake views, the jungle-chic Greystoke Mahale is the perfect base camp for a chimpanzee adventure. Home to one of the best primatology guides on the continent, Butati is a chimp-whisperer extraordinaire who shares his knowledge and passion of these primates with all guests.

Accessible only by boat, Mahale Mountains National Park is known for its lush forests, lakeside beaches and chimpanzee treks.

The truly hidden gem was born out of a need to protect the thousands of chimps that call the region home and because of this, it is home to the world’s largest known population of chimpanzees. The best time to visit is from July to October for chimp trekking, the lake’s footprint-free beaches are perfect for snorkeling, fishing and kayaking. Along with its 250 species of tropical fish to a variety of birds and butterflies as well as other animals in the forest like leopards, bushbucks and bush pigs, visitors can expect the most incredible sunset views. Offering lake views, the jungle-chic Greystoke Mahale is the perfect base camp for a chimpanzee adventure. Home to one of the best primatology guides on the continent, Butati is a chimp-whisperer extraordinaire who shares his knowledge and passion of these primates with all guests.

Travel Stories

A Symphony of Luxury at Salzburg

0

Salzburg, Austria, is a city where history, music, and alpine charm effortlessly intertwine—and experiencing it in style makes every moment feel like a scene from a movie. From the moment we arrived by train, we were swept into the city’s timeless elegance.

Our home for the stay was the Hotel Hyperion, a sophisticated retreat where contemporary comfort meets classic refinement. The moment we stepped into our room, we were captivated by the private balcony that framed sweeping views of the Salzach River and Salzburg’s historic rooftops. Watching the sunlight dance across the alpine backdrop while sipping a morning coffee became one of those quiet luxury moments we’ll never forget. Lunch at the hotel embraced the 60th anniversary of The Sound of Music, with a thoughtfully curated menu that playfully reimagined Austrian classics—it was whimsical, indulgent, and utterly delightful.

The afternoon was ours to explore Salzburg at a leisurely pace. Wandering through Mozart’s birthplace, marveling at the imposing Hohensalzburg Fortress, and discovering tucked-away museums and galleries, the city felt both grand and intimately welcoming. As the day faded into evening, we ascended to M32 for a sundowner dinner on the terrace. From this vantage point, Salzburg stretched out beneath us in a golden glow, every rooftop and spire basking in the warm light—a perfectly luxurious introduction to the city.

sound-of-music-mirabell_2024(c)tsg_patrick-langwallner (38) 843

The next day, we embarked on the Original Sound of Music driving tour, weaving through the breathtaking Lake District that served as the backdrop for so many iconic film scenes. Traveling in comfort, we soaked in the landscapes while our guide shared stories and insights that brought the movie to life. Lunch at Sternbräu was a lively, sophisticated affair, a delicious pause before we continued our exploration with a guided city tour, admiring Salzburg’s architectural gems and secret corners that many visitors miss.

On our final day, we stepped into a different kind of magic with a walking tour led by Trudy Rollo of The Sound of Trudy. Retracing the steps of The Sound of Music, we wandered Salzburg’s charming streets, reenacting scenes from the film in intimate courtyards and picturesque squares. It was an immersive, playful experience that made the cinematic world feel real, personal, and utterly enchanting.

The day culminated in a truly unforgettable experience: a Mozart-themed dinner concert at St. Peter Stiftskulinarium. Dining in one of Europe’s oldest restaurants while the hall resonated with the composer’s masterpieces was nothing short of transcendent. Each course complemented the music, creating a multisensory celebration of Salzburg’s most famous son and a perfectly luxurious finale to our journey.

From the refined comforts and balcony views at Hotel Hyperion to immersive tours that combined cinematic nostalgia with musical genius, our Salzburg escape was more than a visit—it was a symphony of culture, history, and indulgence. Every moment felt carefully orchestrated for travelers who savor life’s finer notes

Travel Stories

Beyond the Snow

0

It’s easy to think of St. Anton am Arlberg as a snow-draped legend — a place where ski runs carve through powder and après-ski soirées shimmer late into alpine nights. But there’s another rhythm to this storied village, one that hums long after the last lift closes. On the cusp of autumn, when golden light spills across the Tyrolean peaks and the air carries just a hint of crispness, St. Anton reveals its quieter, cooler side.

Our journey began in Zurich, where a private Arlberg Express transfer carried us from city chic to mountain majesty in a seamless sweep of comfort and scenery. The moment we left the bustle behind, the world began to expand — roads winding through emerald valleys, dotted with chalets, wildflower meadows, and glimpses of soaring peaks that seemed to beckon. It was a transition from tempo to tranquility, from schedules to stillness. By the time we arrived at the Hotel Alte Post, nestled in the heart of St. Anton’s village, the shift was complete.

Where Heritage Meets Haute Hospitality

Hotel Alte Post is the kind of place that blends the best of old-world charm with understated luxury. Its timbered façade, adorned with flower boxes, hints at a proud past; inside, there’s a contemporary warmth that feels more like a private alpine retreat than a hotel. Plush rooms open to views of the surrounding peaks, and after check-in, we lingered in the lounge where the scent of pinewood mingled with the faint trace of spa oils.

That balance — between tradition and indulgence — became a theme throughout our stay. Dinner that first evening was a refined affair, as part of the hotel’s half-board offering: locally inspired cuisine that celebrated Tyrolean roots with a modern twist. After a day of travel, a fine Austrian wine, regional cheeses, and slow-roasted lamb felt perfectly aligned with the mountain mood.

E-Bike_Fest_2022 © ebikefests_Stefan Voitl (19)

Natur_wandern_Herbst_© TVB St. Anton am Arlberg_Patrick Bätz (

E-Bikes, Adrenaline, and Alpine Stillness

The next morning began with breakfast — flaky pastries, fruit compotes, and the kind of coffee that seems to taste better at altitude. Outside, our guide awaited with e-mountain bikes ready to roll. The day’s plan: an E-Bike and Hike Tour to the mountain lake Schottsee.

If the phrase “adventure therapy” ever needed a definition, this was it. The trail wound upward through pine forests, meadows glowing in late-season sunlight, and crisp alpine air that seemed to sharpen every sense. The e-bikes offered just enough power to turn steep ascents into effortless glides, allowing us to focus on the scenery instead of the strain.

Halfway through the ride, a pause — the hush of nature replacing the hum of wheels. From that vantage point, St. Anton’s landscape unfolded in layers of green and gold, punctuated by the occasional cowbell echo. It was spectacular, adrenaline-inducing, and quaint all at once — a juxtaposition that defines the region itself.

Lunch at Konstanzer Hütte was rustic luxury embodied: wooden tables under the sun, hearty alpine fare, and that unmistakable sense of reward that comes only after you’ve earned your meal. When we finally descended back into the village, we carried a calm energy — the kind that can only come from immersion in the outdoors.

Wellness, Reimagined

Afternoons in St. Anton have their own tempo. After the thrill of adventure, Hotel Alte Post’s wellness area beckoned. A swim, a sauna, and the faint scent of cedarwood lingering in the air — it was the ideal counterpart to the morning’s activity. Here, wellness isn’t an afterthought; it’s woven into the very rhythm of the village.

Evenings were unhurried. Strolling the cobbled streets, peering into boutiques, or lingering over dessert in the hotel restaurant — every moment carried that alpine ease. St. Anton’s reputation as a “global village for mountain sports” holds true, but what truly defines it is its versatility. It’s a destination that gives you permission to play hard and rest well, no matter the season.

Beyond the Slopes

As twilight descended over the peaks, it struck me how easy it is to overlook destinations like this when the snow isn’t falling. Yet, St. Anton’s allure goes far beyond the slopes. The same terrain that challenges skiers in winter becomes a playground for hikers, bikers, and explorers the rest of the year. The charm of the village — its blend of authenticity and polish — never fades.

There’s a moment, perhaps best experienced just after sunset, when the sky turns lavender and the church bells echo faintly across the valley. The streets quiet, the air cools, and you realize that the magic of the Alps isn’t seasonal. It’s constant — waiting for anyone willing to see it differently.

An Invitation to Plan Ahead

For readers flipping through these pages between December and March, St. Anton may already be on your radar for winter skiing — and rightfully so. But as you sip that hot chocolate or plan your next snowy escape, consider looking beyond the slopes. Imagine arriving when the colors shift from green to gold, when trails replace runs, and when the Alps invite you to slow down rather than speed through.

Austria’s mountain villages have a way of reinventing themselves, and St. Anton leads that evolution. Whether you come for the thrill of an e-bike ride, the calm of a lakeside hike, or the luxury of a spa afternoon, the village proves that Austria is always cool — not just in the snow.

So, go ahead and plan that winter getaway. But while you’re at it, plan the next one too. Because in St. Anton, the magic never melts.

If You Go: St. Anton am Arlberg, Austria

Where alpine heritage meets year-round sophistication.

Stay: HOTEL ALTE POST, ST. ANTON. Historic yet effortlessly elegant, Hotel Alte Post captures the essence of alpine hospitality — think timbered charm, modern wellness spaces, and refined Tyrolean dining. Centrally located on Dorfstraße, it’s a haven for relaxation between mountain adventures. hotel-alte-post.at

Arrive in Style: From Zurich International Airport (ZRH), a private Arlberg Express transfer delivers you directly to St. Anton in just over two hours. The route itself is part of the experience — a cinematic journey through valleys, villages, and alpine vistas.

Adventure Awaits: Guided E-Bike & Hike Tour to Schottsee Lake — the perfect blend of exhilaration and tranquility. Expect crisp air, golden trails, and postcard-worthy views. Lunch at Konstanzer Hütte is a must for an authentic alpine table.

Wellness & Indulgence: Back at the hotel, unwind in the wellness area’s pools and saunas or book a signature treatment that draws on the healing power of the Alps. Evenings call for leisurely dinners and local wines that turn each meal into a celebration.

When to Visit: While winter may define St. Anton’s fame, its true elegance shines all year long. Autumn brings golden serenity; summer unveils lush trails. No matter when you arrive, Austria’s “Global Village for Mountain Sports” delivers cool — in every sense of the word.

Insider Tip: Pair your St. Anton stay with a scenic train ride to Ötztal or Salzburg to experience Austria’s mountain-to-music magic in one unforgettable itinerary.

Travel Stories

From Fashion to Farming

0

By: Jarone Ashkenazi

Enter a sanctuary of sustainability, luxury, and most notably—wine in the rolling, sun-drenched hills of Tuscany. Once a forgotten medieval village, Il Borro has become a modern beacon for eco-conscious winemaking, thanks to the vision of Ferruccio Ferragamo and his children. Purchased by the Ferragamo family in 1993, the estate has evolved into a five-star destination where tradition meets innovation, and where wine takes center stage.

Through its tree-lined majestic entrance, guests enter a beautiful Tuscan paradise. With 1,100 hectares of pristine countryside, Il Borro lies in the heart of Valdarno di Sopra, one of Tuscany’s oldest and most promising wine regions. The estate now boasts 85 hectares of organically cultivated vineyards, producing award-winning wines that reflect both the unique terroir and the Ferragamos’ deep-rooted commitment to the land.

At the helm of Il Borro’s wine making is Salvatore Ferragamo, who has led the estate’s transition to fully organic and biodynamic practices. The wines—ranging from elegant reds to crisp whites and a distinctive Vin Santo—are all crafted in the estate’s centuries-old cellar, where traditional techniques meet state-of-the-art sustainability. Guests can visit this atmospheric cellar on curated wine tours that trace every step of the winemaking process, from vineyard to glass.

Il Borro’s immersive wine experiences go far beyond tastings. The Wine & Art Gallery, in the heart of the estate, offers guests an artistic journey through Il Borro’s wine philosophy, combining contemporary art with deep dives into the estate’s vintages. For those seeking a more hands-on experience, Il Borro’s enological workshops invite guests to blend their own wine, participate in harvest activities, or enjoy vertical tastings of some of the estate’s finest labels.

Wine is also a key thread running through Il Borro’s culinary offerings. At Osteria del Borro, Chef Andrea Campani crafts exquisite dishes that highlight the estate’s organic produce and pair perfectly with their wines—like the signature pheasant tortello with black truffle, ideally matched with Il Borro’s bold Syrah or the elegant Polissena Sangiovese. Meanwhile, the Il Borro Tuscan Bistro and Vincafé offer relaxed settings to savor local flavors alongside the estate’s selections, all framed by unforgettable Tuscan views.

Beyond its winemaking, sustainability is ever-present as food plays a central role to its hotel guests and non-resident customers. Gathering produce from its organic farm which respects the season’s cycles, freshness and quality are evident in each of the three dining establishments. The farm estate, with its horses, chickens and Chianina cows, is essential for the production of the materials required for biodynamic methods. All the animals are fed with fodder and organic feed produced on the estate itself and Il Borro is also a beekeeper, which plays a crucial role in the pollination of a wide range of crops and wild plants.

Of course, Il Borro isn’t just about wine—it’s about living the Tuscan lifestyle. The estate includes three private villas, 38 luxury suites, and three charming farmhouses designed with local craftsmanship and sustainable elegance. Each accommodation immerses guests in nature, tranquility, and the rhythms of country life. From walking the vineyard trails at sunrise to sipping a glass of Rosé as the sun sets over the hills, Il Borro invites guests to slow down and savor.

Beyond wine, guests can explore an array of curated experiences: from horseback riding and truffle hunting to artisan workshops where you can try your hand at shoemaking or jewelry design.

To explore Tuscany in more depth, the best choice is Access Italy for a personalized tour of the beautiful region. They’re curators of personalized, off-the-beaten-path Italian experiences for discerning travelers. A typical day in Tuscany can begin with a hot-air balloon ride with champagne breakfast curated by Access Italy before a truffle hunt with trained dogs in the rolling hills of Siena or Arezzo. After finding the edible buried treasures, you will take a cooking class (paired with exquisite Super Tuscan wines, of course) in the elegance of a rustic cellar, creating memories to savor for a lifetime.

To round out the enchanting stay at this village, Spa La Corte provides the link between the unspoiled natural landscape and a relaxing atmosphere that brings harmony and balance to body and mind. The wellness oasis offers a range of high-end facial and body treatments with products by Bakel skin care as well as the exclusive “Sensoriali del Borro”: a body massage with extra virgin olive oil from Il Borro. Guests can enjoy the fitness area, Spa Suite with Jacuzzi, Turkish bath, sauna and relaxation area as well as the swimming pool with breathtaking views of the hilltops and medieval village.

Under the stewardship of Salvatore and his sister Vittoria Ferragamo—who oversees the organic gardens and sustainability projects—Il Borro has become a model for environmentally respectful luxury. From vineyard management to beekeeping, from energy-efficient buildings to biodynamic farming, every aspect of the estate reflects a deep harmony with nature.

At Il Borro, the Ferragamos have done more than restore a village—they’ve created a living, breathing example of how a fashion dynasty can turn its legacy into something profoundly rooted in the earth. For lovers of wine, sustainability, and slow living, Il Borro is more than a destination—it’s a taste of Tuscany as it was meant to be experienced.

Travel Stories

Gastronomic Gallivants: Black Bull Hotel and Restaurant

0

There are a few places left in the world that still offer a subdued and hidden charm. Sedbergh is one of those places, a town where you feel a certain level of enchantment after a long and winding drive. I know the area well – I was schooled in the next town over – but it has been a long while since I frequented the area. The road this time, at the upper end of the Lune Valley in Cumbria, glistened in the evening light with rainbows and showers smothering the folding hills. I made my way up the meandering roads listening to BBC Radio 3. You don’t get this in southern England, that’s for sure.

Following my epic welcome by the gods in the late autumn evening sun and showers, I happened upon the main street, in the heart of Sedbergh. The narrow high street wouldn’t look out of place in a Peter Rabbit movie set, which was filmed in the area. Suddenly, you arrive at the impressive Black Bull Hotel and Restaurant. The edifice of this large, 17th century coaching inn is something to behold, from another era of great traveling hotels, something we have very few of left in this modern age.

The Black Bull’s welcoming foyer and entrance area hold the visitor in a trance of sumptuous colours and smells. As you walk in, you are immediately greeted with scents and sounds of a busy restaurant and informal bar area. But what is most important to remember is that you have the ability to relax here long into the night, as the inn’s accommodation is just upstairs.

What sets this country dining establishment apart from its competition is the recently launched Tsuchi restaurant concept. “Tsuchi,” Japanese for “earth,” whisks you away from the north of England and to similar latitudes of Hokkaido in Japan. “More than just ground, it represents a foundation of life. Healthy soil sustains us, and with it comes a responsibility to care for our planet,” Japanese-German chef Nina Matsunaga says as she titillates your appetite with a several-course tasting menu.

Matsunaga and her British husband James Ratcliffe, who runs the front of house, co-own the hotel and restaurant, bringing faraway destinations and exotic menus to Cumbria. Such imaginative restaurants are few and far between, so I was excited to try the fine dining experience after hearing many good things about the menu. This, however, was a travel experience within a travel experience, as Matsunaga sent our taste buds around the world with a story.

Fig Leaf, White Chocolate and Passion Fruit

Matsunaga’s menu celebrates local and British produce at its “peak, fresh, preserved”, and it is thoughtfully sourced from farmers and growers, with local and regional cuisine featuring heavily in the menu. Blending her own family’s heritage with a passion for British ingredients, she creates dishes which are creative, a fusion, and thoughtful.

At first, you are treated to drinks and a traditional kombucha to warm up the senses; we were then given a mouthwatering selection of British bluefin, Lincolnshire smoked eel, and black apple. That is not all: there was fresh bread with locally seasoned butter native to the land around Sedbergh, and it is so smooth that it gives your taste buds the treatment of luxury silk.

Our next imaginative serving was the Kombucha oyster mushrooms with wild east coast sea trout, pea, and cucumber. It was followed at an appropriately leisurely pace – this is not a place to rush – with a portion of butter-soft venison, and then Hereford beef and tomatillo, a rarely seen savory fruit also known as the Mexican husk tomato.

Moving onto the dessert portion of the tasting menu, we were treated to yuzu and Meadowsweet, a perennial herb with frothy white flowers. We then finished off with an unexpectedly magnificent taste of miso and black sesame.

This kind of creative fine dining is such a treat after a long day, for couples and individual diners alike. All meals served at Tsuchi are given the full wine list treatment, with helpful servers guiding you through the entire process. The combination of inspired flavors, elegant presentation, ambience, and attentive service, made this one of the most truly memorable eating experiences I have had in a long time.

Mansergh Hall Pork With Lotus Root & XO Sauce

The Black Bull’s accommodation, as I mentioned, is just a few steps away, up the grand staircase from the restaurant, and it certainly does not disappoint. The attractive historic building, which Matsunaga and Ratcliffe purchased from a brewery in 2017, has had a full makeover, reversing years of neglect and flood damage and giving it a completely new lease of life. Up North Architects have brought the couple’s vision to life, respecting the building’s heritage but bringing it up to date with modern, tasteful décor which wouldn’t be out of place in London, Paris, or Abu Dhabi. Quite rightly, there’s a hint of Japan as well.

The inn’s white rooms allow the mellow light from the fells in, and the welcome biscuit baked in-house is a thoughtful touch, especially if you have had a long drive to get here. The bathrooms also delight – ours was a super-modern glass room within-a-room – and there is a luxury-level king-sized bed to boot.

In the morning, the small market town of Sedbergh wakes up on the street below. You will be glad to hear that there is a broad and delicious breakfast menu available, which caters for all kinds of tastes. The Black Bull is dedicated to its full English breakfast, sourcing ingredients from local suppliers, but other equally appealing options are available, including vegan-friendly woodland mushrooms on toast, as well as superb mackerel and scrambled eggs. Whatever you choose, for dinner or breakfast, you can be sure that a night spent comfortably at The Black Bull will have you fully recharged with a zest for whatever the world throws at you the next day.

www.theblackbullsedbergh.co.uk

Alpine Secrets – 007 Elements

0

Snowflakes drifted lazily across the Ötztal peaks as we ascended via a private ski lift, the crisp Alpine air buzzing with anticipation. At the summit, 007 ELEMENTS awaited—a cinematic playground where the world of James Bond is not just viewed, but lived. From high-tech galleries to jaw-dropping vistas, the Alps had never felt so thrilling—or so exclusive.

Accessible via the lift that threads through pristine snow-dusted mountains, the journey itself feels like the opening scene of a Bond film. Soft snow falling around the cable car transforms the landscape into a sparkling winter wonderland, setting the stage for the adventure that lies ahead.

A prelude to the exhibition is ICE Q, the summit’s signature restaurant. Floor-to-ceiling windows frame sweeping Alpine vistas while inventive, artfully plated cuisine delights the senses. Each dish—seasonal, precise, and elegant—sets the tone for what’s to come, while the gentle snowfall outside adds a serene, almost magical atmosphere.

Inside 007 ELEMENTS, every gallery immerses visitors in the craft and spectacle that define James Bond. Hypnotic title sequences, pulse-pounding action, ingenious gadgets, iconic vehicles, breathtaking global locations, and the unforgettable characters are all meticulously curated. Interactive installations allow guests to step into recreated sets, handle authentic props, and experience cinematic moments firsthand—blurring the line between observer and story.

“AT 007 ELEMENTS, YOU DON’T JUST WITNESS JAMES BOND—YOU STEP INTO HIS WORLD.”

The VIP experience elevates this journey to extraordinary heights. Private tours with expert guides reveal insider stories behind each exhibit, while curated access ensures intimate exploration without the crowds. For the ultimate sense of exclusivity, a private cable car or helicopter transfer can be arranged, making the ascent as exhilarating as the exhibition itself. Every detail, from timing to storytelling, is designed to immerse guests in a world that feels as refined and thrilling as 007’s own universe.

By the time we descended, the snow had thickened, cloaking the peaks in a hushed, dreamlike beauty. Here, the thrill of cinema, the serenity of the Alps, and the refinement of fine dining converge. At 007 ELEMENTS, you don’t just witness James Bond—you step into his world, leaving the everyday far below, and the extraordinary entirely within reach.

www.soelden.com/en/activities/excursion-destinations/007-elements

Travel Stories

Spa Uncommon: Nothing to Hide

0

There are luxury spa experiences, and then there’s Aqua Dome — where you arrive fully clothed and leave with a new appreciation for freedom, heat, and humility. Our journey began with a cinematic train ride through the Ötztal Valley, mountains rising on either side, streams flashing silver in the afternoon light. When we stepped off at the station, a gleaming Mercedes G-Wagon awaited, its driver effortlessly cool in that way Austrians seem to have mastered. Luggage loaded, we were soon gliding toward Längenfeld — destination: Aqua Dome, the country’s most spectacular thermal spa resort.

From the moment it appeared — a vision of futuristic domes set against a backdrop of jagged peaks — we knew we were entering another dimension of wellness. Imagine a James Bond lair reimagined by a wellness visionary: cascading pools steaming in the crisp alpine air, sleek glass corridors linking saunas and lounges, and guests wrapped in robes that whispered of serenity. We were prepared for pampering. We were not prepared for what came next.

Europeans are famously liberated when it comes to spa culture. Americans, not so much. So when we were introduced to the phrase “textile-free zone,” we smiled politely, assuming it meant minimal swimwear, perhaps a chic towel drape. It did not.

Moments later, standing in the entrance to the sauna wing, it became crystal clear that textile-free meant completely, gloriously, unavoidably nude. Men, women, all ages, all shapes — a living tableau of confidence and comfort. We exchanged glances — the kind of marital telepathy that says, well, we’re here now.

To their credit, the Austrians don’t make it awkward. It’s all quite matter-of-fact — a culture of respect and wellness rather than vanity. So, we disrobed, folded our robes neatly, and stepped into the world of the unencumbered. Within minutes, modesty gave way to laughter. Within hours, it felt natural — freeing, even.

The highlight, both literally and figuratively, was the Canyon Sauna, an amphitheater-like space built into stone and wood, overlooking a sheer alpine gorge. Here, the spa’s sauna master presided over what can only be described as a ritual — part performance, part endurance, entirely unforgettable.

Thirty of us sat shoulder to shoulder on smooth wooden benches, the air already thick with heat. The sauna master entered with a flourish, armed with oversized fans and a wooden sauna bucket filled with snowballs infused with essential oils. Music began — rhythmic, pulsing, cinematic. Then came the choreography: sweeping arcs of heavy cloth fans, gusts of blazing air directed toward us with theatrical precision, beads of eucalyptus-infused steam dancing through the room.

The temperature rose. So did the collective awe. The sauna master moved with the grace of a conductor, blending heat, rhythm, and scent into an almost spiritual crescendo. By the final song, we were all glistening, silent, and thoroughly reborn — thirty naked strangers united by sweat and surrender.

Afterward, we stumbled out into the crisp mountain air, robes back on, faces flushed, grinning like conspirators. No one said much — there was nothing to say. The experience had stripped away more than clothing; it had peeled back inhibition, stress, and pretense.

Beyond its headline-making saunas, Aqua Dome is a masterclass in design and indulgence. The sprawling complex features thermal pools fed by underground springs, each pool steaming gently under the alpine sky. Some hover above the ground in futuristic bowls, others flow into natural rock basins. At night, the pools glow in shades of sapphire and silver, mirroring the stars overhead.

Our suite overlooked the valley — a sleek, serene space where minimalist design met mountain warmth. Plush bedding, deep soaking tubs, and floor-to-ceiling views made it the kind of retreat you never want to leave. Yet, the pull of the water, the saunas, and that ethereal alpine energy kept us exploring long after we thought we’d reached peak relaxation.

Meals at the on-site restaurant followed the same theme of balanced indulgence: from light to heavy, local, and artfully presented. Think charred vegetables with mountain herbs, trout fresh from nearby streams, from the land, a robust offering for those omnivorously inclined, and Austrian wines that danced with minerality and grace.

What we didn’t expect was how much fun it would be — not in a rowdy way, but in a release way. There’s a certain joy in embracing something so far outside your norm, in realizing that luxury doesn’t always wear a designer label. Sometimes, it’s about letting go — of fabric, of judgment, of control.

In the end, our laughter said it all. We came for a wellness retreat and left with a story we’ll tell for years. The Austrians may have centuries of spa tradition on their side, but they also have something even rarer: a sense of ease.

At the end of our week of spa adventures we boarded the train for Salzburg, our skin still warm from days of floating in thermal waters, we couldn’t help but marvel at how this corner of Austria had turned wellness into an art form — and nudity into normalcy. Aqua Dome wasn’t just a spa; it was a philosophy.

So, for anyone reading this while bundled up in cashmere or plotting their next après-ski escape, consider this: perhaps true luxury isn’t about layering up, but about stripping back. Whether you visit in the snow, the sun, or that golden in-between, the message remains the same — in Ötztal, there’s nothing to hide.

www.aqua-dome.at/en

Swanky Sips: The Glasshouse Edinburgh

0

For mountain lovers, arriving in Scotland is like coming home. But Scotland, in fact, is many things. It’s the mountains, it’s the whiskey, it’s the gastronomy, and most importantly, it’s the people. Whenever I am lost on the streets of Edinburgh, it is the people of Edinburgh who come up to me offering help, willingly and with a smile. You don’t get this warmth from strangers in London, which is one of the many reasons why a quick getaway to Edinburgh is always a good idea.

Few cities wear their history as proudly as Edinburgh. Cobbled closes whisper of philosophers and poets; sandstone terraces bear the weight of centuries.

YET AMID THIS GRAND, TIMEWORN THEATER, THE GLASSHOUSE STANDS AS A STRIKING REFLECTION OF SCOTLAND’S ABILITY TO EVOLVE WITHOUT EVER LOSING ITS SOUL.

Rising discreetly behind the gothic façade of Lady Glenorchy’s Church — built in 1846 — The Glasshouse is a study in contrasts. The solemn beauty of the church’s stone frontage remains untouched, its somber ecclesiastical archways still catching the morning light. But step inside this glorious 5* hotel and you are greeted by walls of glass, clean lines, and a quiet sense of modern restraint. The result is something rare: a hotel which feels both reverent and radical, contemporary yet deeply rooted in place.

The day I arrived in Edinburgh, a thin mist hung over Calton Hill, softening the skyline. The hotel’s entrance, framed by its historic façade, seemed almost like a portal between eras. Inside, the air carried the faint scent of oak and whiskey — an homage, perhaps, to Scotland’s other great craft.

It is easy to forget, once you are within the calm embrace of The Glasshouse, that you’re standing in the very heart of the city. Just beyond its doors lie the theaters of Greenside Place and the hum of Princes Street. But ascend to the rooftop garden — two acres of grass and wildflowers crowning the building — and the noise dissolves. From here, Calton Hill rises in full splendour, its monuments silhouetted against the shifting Scottish sky. On still evenings, you can hear the faint chime of the Balmoral clock tower, carried on the wind. There is something profoundly authentic about this juxtaposition: the quiet of the rooftop against the pulse of the city below. It mirrors Edinburgh itself — a place where ancient and modern are not in opposition but in dialogue.

The Glasshouse does not rely on ostentation. Its luxury is one of subtlety and story: polished timber, local stone, and attentive service which feels genuinely Scottish in its warmth. The Snug bar, lined with shelves of amber-hued whiskey, could hold its own against any Speyside distillery lounge. Here, guests trade stories over drams of smoky Laphroaig or honeyed Glenkinchie, each glass another small nod to the nation’s craft heritage.

The Glasshouse welcomes everyone with open arms, yet it is whiskey lovers who will feel most at home here. Behind the bar lies an impressive collection of Scotland’s finest drams — some two hundred in all — glinting like liquid amber under the soft glow of the lights. For those less inclined towards a neat pour, the barman presents a menu of meticulously crafted cocktails, each one designed to honor the spirit of Scotland in its own way.

Take a seat by the open fire-pit hearth, the reflection of its flames dancing in the polished glasses. Sink into the curved sofas and feel the easy warmth of conversation ripple through the room. Around you, travelers from every corner of the world settle in much the same way, drawn together by the simple pleasure of good company, good whiskey, and the enduring charm of Edinburgh. The staff, deeply knowledgeable yet never pretentious, guide guests through the collection with quiet enthusiasm, happy to recommend a dram or two for the curious or the uninitiated.

I’ll admit, I’m not a whisky drinker myself. Yet when the barman suggested The TN4groni — their take on a Negroni, sharp and elegant — to accompany my cheeseboard, resistance felt impossible. My next choice was The Glasshouse’s own pisco, a revelation: smooth, aromatic, and bright with citrus.

The quiet hum of delight which escaped my lips must have carried, because an American couple nearby promptly ordered the same. Before long, we were laughing together, joking that all we lacked was a dance floor. That is the magic of The Snug at the Glasshouse — a place where the crackle of the fire, the clink of glasses, and the murmur of new friendships make the night feel gently suspended in time.

IN AN AGE WHEN SO MANY LUXURY HOTELS SEEK TO TRANSPORT TRAVELERS ELSEWHERE, THE GLASSHOUSE DOES THE OPPOSITE: IT BRINGS THEM CLOSER TO SCOTLAND ITSELF.

What sets The Glasshouse apart is its sense of continuity. It does not mimic Edinburgh’s past — it honors it. The church’s façade has been preserved not as decoration, but as a gesture of respect; its quiet dignity anchors the building, reminding guests that modern comfort can coexist with memory. In an age when so many luxury hotels seek to transport travelers elsewhere, The Glasshouse does the opposite: it brings them closer to Scotland itself.

As dusk settles and the city lights flicker on, the rooftop garden glows faintly under the glass reflections. It feels almost like a sanctuary — a place to pause, to breathe, to look out over the city that inspired enlightenment thinkers, writers, and dreamers. And that is the true beauty of The Glasshouse: it doesn’t just offer a place to stay; it offers a conversation between past and present, between faith, craft, and creativity, all framed within the timeless silhouette of Edinburgh.

https://www.theglasshousehotel.co.uk

Don Carlos Marbella – My Return to an Icon

0

The first thing I noticed at the new Don Carlos Marbella wasn’t the grand façade or the sparkling Mediterranean just beyond the gardens—it was the scent. Orange blossom and sea air, mingling in the warm breeze, instantly reminded me why this stretch of the Costa del Sol has been drawing the jet set for decades.

I’d heard whispers about the hotel’s €45 million transformation, a complete reinvention by the Selenta Group with design by Jaime Beriestain, and I couldn’t resist seeing if this legend had truly been reborn. I’m happy to report—it has, and then some.

The lobby, airy and drenched in light, frames the sea like a work of art. Natural woods, raffia, and creamy stone create a serene, almost shell-like color palette. My suite opened to sweeping views of both the Mediterranean and the hotel’s 20,000 square meters of tropical gardens—a private world I’d have been happy never to leave.

Insider Tip: Room With a View

Request a sea-facing suite on one of the upper floors—morning coffee on your balcony as the sun rises over the Mediterranean is pure magic.

Insider Tip: Spa Secret

Book your treatment mid-morning—by then, the spa is bathed in soft natural light, and the post-massage glow lasts all day.

Mornings in Paradise

Days began slowly here, and that’s exactly how they should. Breakfast at Los Naranjos was a sunlit ritual of Andalusian flavors—oysters and caviar fritters for those feeling indulgent, or impossibly fresh pastries for those who prefer sweet starts.

Afterwards, I’d wander down to the Natura Bissé spa, a temple to wellbeing that feels almost spiritual. My favorite treatment, the Golden South Essence Massage, was like being wrapped in the warmth of the Mediterranean itself. If you’ve never had your tensions melted away to the scent of orange blossom, I highly recommend it.

Insider Tip: Post-Match Perfection

Even if you’re not a tennis player, stop by Break Point Café inside the tennis centre for fresh juices and healthy snacks—it’s a hidden gem for a light bite.

SWANKY STATS:

DON CARLOS MARBELLA

Location: Marbella, Costa del Sol, Spain
Originally Opened: 1969
Reopened: July 2025 after €45 million ($52 million) renovation
Design Visionary: Jaime Beriestain
Rooms & Residences: 308 (all with sea or garden views)
Spa: Natura Bissé treatments including the Golden South Essence Massage & Mindtouch Experience Ritual
Tennis: First Rafa Nadal Tennis Centre in Spain — 7 clay courts, 2 padel courts, pro shop, and state-of-the-art Wingfield System
Dining: 4 concepts — Los Naranjos, Sol & Sombra, Break Point, Campari Bar Manero
Beach Clubs: Nikki Beach Marbella + Lucia Summer Club 2025 pop-Event Spaces: 17 multifunctional rooms, all with natural light
Signature Experience: Sunset aperitivo at Campari Bar Manero, followed by dinner at Los Naranjos
Best Time to Visit: May–October for sun-soaked days, September for fewer crowds and balmy evenings

Afternoons of Action and Indulgence

While some guests seemed perfectly content to float between pool and beach, I couldn’t resist the draw of the Rafa Nadal Tennis Centre—the first of its kind in Spain. Seven clay courts, two padel courts with sea views, and technology that tracked my every shot made me feel, if only for an afternoon, like I might actually have a forehand worth talking about.

Lunch became a leisurely affair at Lucia Summer Club 2025, a Nikki Beach pop-up that will have a permanent home here next year. Cuisine du Soleil, they call it—Mediterranean flavors kissed by the sun. Think grilled fish, vibrant salads, and just enough rosé to make the afternoon shimmer.

I highly recommend it.

Hotel Don Carlos Marbella, Malaga, Spain
Tower Room

Evenings to Remember

By sunset, the property transformed. At Campari Bar Manero, the aperitivo hour stretched luxuriously, with cocktails that married Italian classics and Spanish flair. Dinner back at Los Naranjos was a love letter to the region—red shrimp carpaccio risotto one night, Mediterranean-style sirloin tagliatelle the next.

And when the day’s last light slipped into the sea, I’d retreat to my balcony. The soundtrack? The soft hum of Marbella nightlife in the distance, the rustle of palm fronds, and somewhere far off, the gentle applause of the waves.

The Magic of a True Rebirth

Don Carlos Marbella has always been a name that carried weight. But what struck me during my stay was how effortlessly it blends its storied past with an entirely modern sensibility. It’s as much a destination for wellness seekers and gourmands as it is for tennis enthusiasts and sun worshippers. And for those who, like me, simply crave a place where time slows down, it delivers that too—wrapped in elegance, scented with orange blossom, and kissed by the Andalusian sun.

Insider Tip: Golden Hour Spot

Head to the Lucia Summer Club’s edge seating around 7:30 p.m. for the best sunset view in the house—rosé in hand, toes in the sand.

Travel Stories

Wellness Blooms at Cashel Palace

0

A Sip of Serenity: The Recharge Health Bar

It began in the courtyard, where the new Recharge Health Bar has quietly taken root. A sleek yet inviting space, it’s the kind of spot where you can stop after a morning stroll or linger with a book and watch the clouds roll across Tipperary’s big skies.

I ordered a Strawberry Glow smoothie — a velvety blend of strawberries, banana, avocado, dates, maple syrup, almond milk, collagen, sea moss, and coconut yoghurt. It tasted indulgent, yet felt impossibly light, the kind of treat your body thanks you for. The Green Machine came next, a zingy detox blend of spinach, kale, green apple, pineapple, cucumber, celery, lemon, and ginger — like bottling up a brisk walk in the Irish countryside.

The ethos here is simple: everything is made with wellness in mind, free from refined sugars and crafted with organic ingredients whenever possible. It’s nourishing without the preachiness — a perfect marriage of flavor and feel-good.

The Boutique: Where Curation Meets Discovery

A few steps outside the palace walls, on Cashel’s main street, I found The Boutique, a treasure chest of hand-picked lifestyle pieces. It’s rare for a hotel shop to stop you in your tracks, but this one did.

I ran my fingers over buttery-soft Bamford knits, tested the sleek formulas of Westman Atelier, and admired the elegance of Memo Paris fragrances. There were playful children’s gifts inspired by local heritage, athleisure from Dada Sport, and classic LL Bean totes just begging to be filled for a countryside picnic. Many of these brands can’t be found anywhere else in Ireland, making The Boutique as much a destination as the hotel itself.

What struck me most was how well it reflected the Cashel Palace spirit — refined but warm, worldly yet rooted in place. I left with a CarveOn leather passport holder, hand-embossed on site, a memento of my stay that will accompany me on journeys to come.

The Secret Garden: Movement Among the Flowers

I thought I knew every corner of Cashel Palace, but then I stepped into The Secret Garden. Tucked behind historic walls, this green sanctuary is usually reserved for weddings and private events, but now it’s home to morning fitness classes — Dynamic Pilates, Pump Cardio — that take place under the dappled light of overhanging branches.

My Pilates session began with birdsong and a soft breeze carrying the scent of roses. By the end, my muscles hummed with that satisfying post-workout ache, but my mind was as clear as the Tipperary sky. Moving here felt different, more intentional. It was exercise, yes, but also meditation — a reminder that wellness is as much about connection to place as it is about physical strength.

Beyond the Spa Walls

Of course, Cashel Palace’s spa remains at the heart of its wellness offering. I made time for a thermal suite session and a holistic massage that blended aromatherapy with traditional techniques. Seasonal retreats, year-round yoga, and the serene setting of the Bolton Library for quiet classes all round out a program that feels deeply considered.

But what makes this latest evolution special is how it extends beyond the spa. Whether you’re sipping a smoothie, browsing The Boutique, or moving in The Secret Garden, wellness here isn’t confined to a treatment room — it’s woven through the very fabric of the stay.

A Destination with Depth

Cashel Palace’s commitment to excellence has been recognized many times over — from a Michelin Star for The Bishop’s Buttery to Two Michelin Keys for ‘Exceptional Stays’. Yet awards only tell part of the story. What lingers is the feeling of being cared for in a way that’s both personal and profound.

On my last morning, I lingered in the courtyard with a matcha latte from Recharge, the Rock of Cashel keeping watch. Guests strolled by, some headed for the spa, others for the gardens. The air was fresh, the pace unhurried. It struck me then that Cashel Palace’s true gift is creating a space where time slows, where you can both escape and arrive, all at once.

Here, wellness isn’t a trend — it’s a way of being. And in this corner of Tipperary, it flourishes.

Swanky RetreatsBeyond the Beach

Travel Stories

Travel Stories

Where Heritage Meets Haute Hospitality

E-Bikes, Adrenaline, and Alpine Stillness

Wellness, Reimagined

Beyond the Slopes

An Invitation to Plan Ahead

If You Go: St. Anton am Arlberg, Austria

Where alpine heritage meets year-round sophistication.

Travel Stories

By: Jarone Ashkenazi

Beyond wine, guests can explore an array of curated experiences: from horseback riding and truffle hunting to artisan workshops where you can try your hand at shoemaking or jewelry design.

Travel Stories

“AT 007 ELEMENTS, YOU DON’T JUST WITNESS JAMES BOND—YOU STEP INTO HIS WORLD.”

Travel Stories

YET AMID THIS GRAND, TIMEWORN THEATER, THE GLASSHOUSE STANDS AS A STRIKING REFLECTION OF SCOTLAND’S ABILITY TO EVOLVE WITHOUT EVER LOSING ITS SOUL.

IN AN AGE WHEN SO MANY LUXURY HOTELS SEEK TO TRANSPORT TRAVELERS ELSEWHERE, THE GLASSHOUSE DOES THE OPPOSITE: IT BRINGS THEM CLOSER TO SCOTLAND ITSELF.

Insider Tip: Room With a View

Request a sea-facing suite on one of the upper floors—morning coffee on your balcony as the sun rises over the Mediterranean is pure magic.

Insider Tip: Spa Secret

Book your treatment mid-morning—by then, the spa is bathed in soft natural light, and the post-massage glow lasts all day.

Mornings in Paradise

Insider Tip: Post-Match Perfection

Even if you’re not a tennis player, stop by Break Point Café inside the tennis centre for fresh juices and healthy snacks—it’s a hidden gem for a light bite.

SWANKY STATS:

DON CARLOS MARBELLA

Insider Tip: Golden Hour Spot

Head to the Lucia Summer Club’s edge seating around 7:30 p.m. for the best sunset view in the house—rosé in hand, toes in the sand.

Travel Stories

A Sip of Serenity: The Recharge Health Bar

The Boutique: Where Curation Meets Discovery

The Secret Garden: Movement Among the Flowers

Beyond the Spa Walls

A Destination with Depth

Travel Stories

Quick Access

Swanky RetreatsBeyond the Beach

Copyright© 2025 Swanky Retreats.